Culinary Team volunteers support our kitchen team in the preparation of all the delicious food our campers and families eat during all of our camp programs.
Available Positions:
Culinary Volunteers-
One to two shifts per day:
- 7:30 am – 2 pm
- 2:30 pm – 8 pm
Role Description: Culinary volunteers will assist with setup of meals, pan/dish washing, general cleaning of areas, food preparation and other duties as assigned. Shifts are between 4-6 hours (with some flexibility).
Qualifications:
- Pass a Background Check
- Flu Vaccine required November 1 – April 1
- Hepatitis A
- Food Handlers Permit
- Age 16+
If you have any questions, please contact Paige Mackintosh – Volunteer Coordinator: pmackintosh@campkorey.org
